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🍷 The Art of Eating: How Spanish Food Culture Makes Life Better

LIP #277
Tuesday

The Art of Eating the Spanish Way

Spanish vs. American Breakfast

| Spanish Breakfast | American Breakfast |
|------------------|-------------------|
| Espresso, fresh food, wine, water | Burger, Coke, OJ, huge coffee |
| ~600 calories | ~2,000 calories |

The Magic of Aperitifs

Drinks like vermouth are made from up to 100 different herbs. Tasting these flavors before a meal fires up your brain and prepares your senses - like a warm-up for your taste buds!

The Story of Pan Tomat

Bread was only baked once a week in old Spain. By day four, it was rock hard! People discovered that rubbing garlic, soft tomato, and olive oil on it made it delicious again - nothing was wasted!

You Eat With ALL Your Senses

  • Eyes - colors and presentation
  • Nose - smell
  • Palate - taste and temperature
  • Ears - the sound of crunching!
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